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24oz, 32oz, 40oz Paper Fiber Molded Sugarcane Pulp Round Bowl

Round Bagasse Bowls

24oz, 32oz, 40oz Paper Fiber Molded Sugarcane Pulp Round Bowl

Item No.: CHG40

Size: Ø198*75mm

Capacity: 40OZ

Minimum order quantity: 100,000 pieces

Material: Sugarcane Bagasse Pulp

Printed/embossed logo: Acceptable

Application: Parties and events,Picnics and outdoor gatherings,Restaurants and cafes,Catering service.

Selling Points: It is a great choice for salad with attractive appearance, no leaking no breaking, totally natural and biodegradable.

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    Specification

    Size (mm)

    Ø198*75

    Weight (g)

    30

    Carton Size (cm)

    63*40*21

    Packing (pcs)

    125*4

    Raw Material

    Sugarcane Bagasse Pulp

    Product Service

    Free sample postage at your own expense

    Why Choose Bagasse?

    advantages

    Bagasse is an agricultural byproduct that often goes to waste after sugar extraction. By choosing our bagasse bowl, you support waste reduction and contribute to a more sustainable planet. Each bowl is biodegradable and compostable, breaking down naturally and returning to the earth without leaving harmful residues.

    Perfect For

    – Eco-conscious households looking to reduce their environmental footprint.

    – Cafes, restaurants, and food trucks committed to sustainable practices.

    – Caterers and event planners who prioritize green solutions.

    – Anyone who values high-quality, eco-friendly dining products.

    Key Features

    Sugarcane is a crop with high bio-conversion efficiency and can be harvested in a single season. For every tonne of sugarcane stalks that are crushed, about 30 tonnes of bagasse can be obtained. Everything that naturally remains from the crushed sugarcane is used in our production line. We don’t waste, even while managing waste.

    The production of bagasse dinnerware involves pulping the fibrous material, forming it into the desired shapes using molds, and then drying it to create a durable product. These items are not only biodegradable but also compostable, making them an environmentally friendly option for food service and catering. Additionally, using bagasse helps reduce waste from sugarcane processing, contributing to a more sustainable circular economy.

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    Production Process

    Production Process
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