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9 inch Sugarcane Compostable Dinner Plates

Bagasse Plates

9 inch Sugarcane Compostable Dinner Plates

Item No.: CYP092

Size: Ø225*19.6mm

Minimum order quantity: 100,000 pieces

Material: Sugarcane Bagasse Pulp

Printed/embossed logo: Acceptable

Application: Parties and events, Picnics and outdoor gatherings, Restaurants and cafes, Catering service.

Selling Points: It is a great choice with attractive appearance, no leaking no breaking, totally natural and 100% biodegradable.

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    Specification

    Size (mm)

    Ø225*19.6

    Weight (g)

    15

    Carton Size (cm)

    46*32*24

    Packing (pcs)

    125*4

    Raw Material

    Sugarcane Bagasse Pulp

    Product Service

    Free sample with postage at your own expense

    What is a bagasse plate?  

    advantages

    CYP092-3
    Our eco-friendly bagasse plates are made from sugarcane plant fiber. Plates made of bagasse are a renewable alternative to those made from plastic or paper. Bagasse is a by-product of sugar production. Bagasse is the fiber that remains after extraction of juice from sugarcane.
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    Are bagasse plates strong?

    They find it sturdy and suitable for holding hot food, especially barbecues. The thick plates don't bend or collapse with food on them, and sauce doesn't melt into them at all. Customers like the plate for parties and picnics. It holds its shape well, doesn't bend, and doesn't get soggy.

    Is bagasse better than plastic?
    Unlike plastic manufacturing which uses toxins and chemicals, bagasse is entirely natural. The lack of toxins and chemicals helps it biodegrade quickly and is safe for consumers and the environment.

    Is bagasse eco-friendly?
    Natural, safe, and extremely renewable, bagasse is made from a plant fiber waste product left from the processing of sugarcane, sorghum, or agave. This makes it one of the most eco-friendly materials on the planet.

    What is the advantage of bagasse?
    Bagasse is a sustainable and more renewable alternative to plastic. As a byproduct of the manufacturing of sugar cane stalks, bagasse is the fiber that is left after sugar is produced. It's stronger and more durable than Styrofoam, which makes it suitable for food packaging applications and more.

    Key Features

    Production Process

    Production Process
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